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Rosin is made from the resin collected from a variety of trees, most often pine.
If the resin is tapped from the trees between late winter and late spring, it is a golden amber colour;
as the seasons progress, the natural colour of the resin darkens and this resin is more suitable
for the softer rosins. Resins collected from different parts of the world also have differing
characteristics in terms of colour and hardness.
There are various ways of treating the raw resin during processing. Once collected, the resin
is “cleaned” which would include heating to allow water to evaporate and filtering
to allow impurities, such as bark and twigs, to be removed then the resulting pure liquid
resin is skimmed and cooled.
The pure resin is heated again and different oils, waxes and
dyes are added. This procedure differs between manufacturers and is a carefully guarded secret.
The resulting liquid rosin is poured into moulds to form the final “cake”
musicians are familiar with. These differences mean that rosins can have different qualities
and influences, depending upon the manufacturer’s technique and recipe. Rosins of different
quality will affect bowing performance and the specific sound colour of the instrument.
In general, violinists and violists can use a dryer or harder rosin (usually a lighter colour)
because their strings are generally of small diameter and are relatively light weight.
Cellists have to “drive” a heavier, larger diameter string and so may prefer
to use a medium or slightly more sticky (or soft) rosin. These soft rosins are easier to
apply to the bow hair and this gives a firmer contact with the strings.
In either case, only a small amount of rosin is required.
Steel strings play better
with dry or harder rosin, synthetic strings with medium rosin and generally gut or
wound gut strings prefer a more sticky rosin.
Some players will use a harder rosin in summer when temperatures are high and revert
to a softer one in winter, thereby keeping the same basic “feel” in the
bow.
GOLD ROSIN IS BACK
In 2008, manufacture of the very popular Liebenzeller Gold rosin ceased and supplies world wide quickly ran out.
It is being manufactured again and we are pleased to let you know that it is now available in Australia again under it’s new name LARICA. It has the same attributes as the much loved Liebenzeller, but with new branding.
We are pleased to offer this in Gold I, Gold II, Gold III and Gold IV grades.
Examples of dry or hard rosins are:
Gold I Gold II Paganini Hills Light Piranito Kaplan Art Craft Light Etude
Melos Violin Light
Examples of medium or sticky rosins are:
Gold III Gold IV Hills
Dark Kaplan Art Craft Dark Obligato Oliv Eudoxa Cellisto
Melos Cello Dark
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